Strawberry-Banana Sundae with Peanuts

Strawberry-Banana Sundae with Peanuts

  • 1 cup frozen, unsweetened strawberries, thawed
  • 2 small scoops low-fat vanilla frozen yogurt
  • ½ ounce bittersweet chocolate, shaved
  • ½ banana, sliced
  • 1 tablespoon chopped unsalted roasted peanuts
  1. Mash the berries with a potato masher in a small pot. Cook over medium heat, stirring occasionally, until slightly thickened, 2 to 3 minutes. Let cool slightly.
  2. Top the frozen yogurt with the strawberry sauce, chocolate, banana, and peanuts.
  3. Serve immediately.



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